Teeccino is made from roasted herbs that are organically grown in the USA, Europe, Guatemala and India. Blended with fruits, nuts, herbs and spices to produce a wide variety of flavors, Teeccino comes in five distinctive blend families that are designed for different taste preferences and wellness benefits: Mediterranean, Maya, Dandelion and our new Mushroom Adaptogen and Prebiotic SuperBoost blends. Learn more about the herbs in Teeccino on these pages:

What are prebiotics? Prebiotics are nutrients that help support good digestive health by nourishing probiotics, the microorganisms that live in

A Traditional Roasted Beverage of the Maya Ramón seeds were a traditional food of the Maya, who referred to the

Adaptogenic mushrooms that protect your body and mind! Teeccino’s Mushroom Adaptogen blends optimally pair wellness mushrooms with long traditions of

Dates & Figs for Natural Sweetness Dehydrated dates (Phoenix dactylifera) and figs (Ficus carica) that are ground into granules are

Teeccino’s Detoxifying Herb Roasted organic dandelion root (Taraxacum officinale), an ingredient featured in Teeccino’s Dandelion Herbal Coffees & Teas, has

France’s most popular coffee alternative Roasted chicory root (Cichorium Intybus), one of Teeccino’s main ingredients, is France’s most popular coffee

The Biblical Super Food Throughout the Mediterranean, the wild carob tree grows from the sea to the mountains. You can
“Bee Better” Certified Almonds Protect Pollinators Ever since I wrote a blog post three years ago about the devastating colony

Organic roasted barley Barley (Hordeum vulgare), an ancient grain that grew wild throughout Eurasia, is the fourth largest cereal crop

Stress Relieving Adaptogenic Herbs “Adaptogen” is a term introduced by Russian scientists in the 1950’s when they were researching what